{"id":2041,"date":"2015-10-01T01:00:00","date_gmt":"2015-10-01T00:00:00","guid":{"rendered":"https:\/\/angh.net\/abstracts\/les-enterites-a-campylobacter-une-maladie-emergente\/"},"modified":"2018-10-20T18:40:19","modified_gmt":"2018-10-20T16:40:19","slug":"les-enterites-a-campylobacter-une-maladie-emergente","status":"publish","type":"post","link":"https:\/\/angh.net\/abstracts\/les-enterites-a-campylobacter-une-maladie-emergente\/","title":{"rendered":"Les ent\u00e9rites \u00e0 Campylobacter : une maladie \u00e9mergente ?"},"content":{"rendered":"<p><strong>2015<\/strong><\/p>\n<p><em>Garrec H\u00e9l\u00e8ne(1), Macaigne Gilles(2), Courillon-Mallet Anne(3), Mahjoub Rahma(4)<br \/>\nTsouria Ahmed(5) , Bonnet Jo\u00eblle(6), Zanditenas David(6), Ould-Ahmed B\u00e9chir(6), Blazquez Martine(6), Condat Bertrand(6)<br \/>\n(1)Laboratoire de l\u2019h\u00f4pital Saint-Camille de Bry-sur-Marne, Services d\u2019h\u00e9pato-gastroent\u00e9rologie de (2)Jossigny, (3)Villeneuve Saint-Georges et (6)Bry-sur-Marne, (4)laboratoire de microbiologie du Centre Hospitalier Intercommunal de Villeneuve Saint-Georges. (5)Laboratoire de l\u2019h\u00f4pital de Jossigny.<\/em><\/p>\n<p><strong>Gastroent\u00e9rologie <\/strong>&#8211; \u00a02015-05-13 &#8211;\u00a0CO &#8211;<\/p>\n<p>________________________________<\/p>\n<p>De nombreux auteurs proposent un traitement par quinolones en attendant le r\u00e9sultat des coprocultures en cas de syndrome dysent\u00e9rique aigu \u00e9vocateur de colite bact\u00e9rienne, dans le but de couvrir les infections \u00e0 salmonelle. Cependant, dans de nombreux pays occidentaux l\u2019incidence des ent\u00e9rites \u00e0 Campylobacter et le taux de r\u00e9sistance des Campylobacter aux quinolones sont en fortes hausses. En France, il n\u2019y a pas eu d\u2019\u00e9tude rapport\u00e9e sur l\u2019incidence des ent\u00e9rites \u00e0 Campylobacter mais le nombre de syndrome de Guillain Barr\u00e9 post Campylobacter est en constante progression depuis 15 ans. Les ent\u00e9rites \u00e0 Campylobacter sont ainsi devenu la premi\u00e8re cause de forme grave de syndrome de Guillain Barr\u00e9. Le but de notre \u00e9tude est de v\u00e9rifier, sur une population de patients vus \u00e0 l\u2019h\u00f4pital, donc atteints des formes potentiellement les plus s\u00e9v\u00e8res, si les ent\u00e9rites \u00e0 Campylobacter deviennent fr\u00e9quentes et si il faut modifier les recommandations d\u2019antibioth\u00e9rapie de premi\u00e8re intention devant un syndrome dysent\u00e9rique aigu \u00e9vocateur de colite bact\u00e9rienne.<br \/>\nA partir des logiciels des laboratoires de bact\u00e9riologie de 3 h\u00f4pitaux de la r\u00e9gion parisienne, nous avons extrait les r\u00e9sultats de toutes les coprocultures de 2010 \u00e0 2014. En cas de coproculture positive nous avons extrait, \u00e0 partir du m\u00eame logiciel, les informations suivantes : \u00e2ge, sexe et service d\u2019h\u00e9bergement du patient, date de la coproculture, pr\u00e9sence de leucocytes \u00e0 l\u2019examen direct, type de germe mis en \u00e9vidence et antibiogramme.<br \/>\nEn 2014, sur les 3 h\u00f4pitaux (population adulte et p\u00e9diatrique), les coprocultures ont pouss\u00e9 \u00e0 Campylobacter dans 174 cas (63% des germes mis en \u00e9vidence). Il s\u2019agissait de Campylobacter jejuni dans 76% des cas et de Campylobacter coli dans 10% des cas. Les coprocultures ont pouss\u00e9 \u00e0 Salmonelles dans 74 cas (27% des germes mis en \u00e9vidence). Les Shigelles et les autres germes (E. Coli, Klebsiella oxytoca \u2026) \u00e9taient beaucoup plus rares, repr\u00e9sentant, au total,  moins de 10% des coprocultures positives. Nous disposons \u00e0 ce jour des r\u00e9sultats d\u00e9taill\u00e9s pour les patients adultes (plus de 15 ans) vus \u00e0 l\u2019h\u00f4pital Saint-Camille de Bry-sur-Marne depuis 2010 (les r\u00e9sultats pour les 3 centres seront pr\u00e9sent\u00e9s au congr\u00e8s) : entre 2010 et 2014, le nombre de Salmonelles et de Campylobacter est pass\u00e9 de 12 \u00e0 5 et de 13 \u00e0 32, respectivement (cf Tableau). Pour les Campylobacter : (1) les taux de r\u00e9sistance aux quinolones en 2010 et 2014 \u00e9tait de 69 et 63% et celui de r\u00e9sistance aux macrolides de 0 et 6%, respectivement ; (2) deux tiers ont \u00e9t\u00e9 isol\u00e9s pendant les 6 mois les plus chauds de l\u2019ann\u00e9e (mai \u00e0 octobre) ; (3) la moiti\u00e9 ont \u00e9t\u00e9 isol\u00e9s chez des patients de moins de 30 ans et les trois-quarts avant 40 ans (4) il y avait une pr\u00e9dominance masculine (sex-ratio : 1.5\/1).<br \/>\nConclusion : l\u2019infection \u00e0 Campylobacter, qui atteint souvent des hommes jeunes pendant les mois chauds, est devenu, de tr\u00e8s loin, la plus fr\u00e9quemment impliqu\u00e9e en cas d\u2019ent\u00e9rite bact\u00e9rienne vue \u00e0 l\u2019h\u00f4pital et le taux de r\u00e9sistance du Campylobacter aux quinolones est tr\u00e8s \u00e9lev\u00e9. Ceci implique (1) de modifier le traitement de premi\u00e8re intention devant un syndrome dysent\u00e9rique aigu \u00e9vocateur de colite bact\u00e9rienne, en prescrivant des macrolides, notamment l\u2019azythromycine, traitement de r\u00e9f\u00e9rence du Campylobacter, plut\u00f4t que des quinolones et\/ou (2) de faire appel au test peu co\u00fbteux et fiable de la recherche rapide (r\u00e9sultat en 10 minutes) de Campylobacter sur les selles et (3) de lancer des campagnes d\u2019hygi\u00e8ne alimentaire sp\u00e9cifiques au Campylobacter (bien nettoyer le plan de travail \u2026). Ces mesures devraient permettre de diminuer la dur\u00e9e et l\u2019intensit\u00e9 des sympt\u00f4mes en cas d\u2019ent\u00e9rite bact\u00e9rienne et, en th\u00e9orie, de faire r\u00e9gresser le nombre de Guillain-Barr\u00e9 s\u00e9v\u00e8re en France.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2015 Garrec H\u00e9l\u00e8ne(1), Macaigne Gilles(2), Courillon-Mallet Anne(3), Mahjoub Rahma(4) Tsouria Ahmed(5) , Bonnet Jo\u00eblle(6), Zanditenas David(6), Ould-Ahmed B\u00e9chir(6), Blazquez Martine(6), Condat Bertrand(6) (1)Laboratoire de l\u2019h\u00f4pital Saint-Camille de Bry-sur-Marne, Services d\u2019h\u00e9pato-gastroent\u00e9rologie de (2)Jossigny, (3)Villeneuve Saint-Georges et (6)Bry-sur-Marne, (4)laboratoire de microbiologie du Centre Hospitalier Intercommunal de Villeneuve Saint-Georges. (5)Laboratoire de l\u2019h\u00f4pital de Jossigny. Gastroent\u00e9rologie &#8211; \u00a02015-05-13 &#8211;\u00a0CO [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[26],"class_list":["post-2041","post","type-post","status-publish","format-standard","hentry","category-gastroenterologie","tag-26"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Les ent\u00e9rites \u00e0 Campylobacter : une maladie \u00e9mergente ? - Abstracts des congr\u00e8s de l&#039;ANGH<\/title>\n<meta name=\"description\" content=\"ANGH R\u00e9sum\u00e9s congr\u00e8s H\u00e9patologie Gastroent\u00e9romogie Hepatology Gastroenterology Etudes cliniques Clinical study\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/angh.net\/abstracts\/les-enterites-a-campylobacter-une-maladie-emergente\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les ent\u00e9rites \u00e0 Campylobacter : une maladie \u00e9mergente ? 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